matthewm1965 Posted June 20, 2009 Share Posted June 20, 2009 The ones we get in our village are about twice the size of any I have had anywhere else, and not too greasy either. Not that you care about the grease when you've had a drink. We have been known to buy one and share it between the three of us for an evening meal. (We eat healthily up North you know!!) Link to comment Share on other sites More sharing options...
juanchan Posted June 20, 2009 Share Posted June 20, 2009 Kebabs are pure evil, when battered beyond belief with the drunk stick. Chicken burgers rule, but watch out for the salmonella Link to comment Share on other sites More sharing options...
tooquicktostop Posted June 20, 2009 Share Posted June 20, 2009 Thick cut bloomer with mature cheddar, english mustard and butter , toasted and then plenty of cracked black pepper, smoked sea salt and a dash each of Worcester sauce and tabasco Link to comment Share on other sites More sharing options...
tbourner Posted June 20, 2009 Share Posted June 20, 2009 I love kebabs, it's my usual from the chippy, sometimes have donner meat and chips as well which is a nice change cos you don't have the nasty pitta to chew through. I don't really drink though so can't help other than that. Link to comment Share on other sites More sharing options...
Carl_S Posted June 20, 2009 Share Posted June 20, 2009 I probably will never get drunk again, or eat doners, but I would fantasize about getting my tounge into a nice hot kebab. Link to comment Share on other sites More sharing options...
Vicky Posted June 20, 2009 Share Posted June 20, 2009 I love kebabs drunk or sober! Link to comment Share on other sites More sharing options...
Carl_S Posted June 20, 2009 Share Posted June 20, 2009 If only you knew... Link to comment Share on other sites More sharing options...
Vicky Posted June 20, 2009 Share Posted June 20, 2009 If only you knew... Care to tell? Link to comment Share on other sites More sharing options...
Carl_S Posted June 20, 2009 Share Posted June 20, 2009 Always, but... I'm not that brave. Link to comment Share on other sites More sharing options...
Spike3.0 Posted June 20, 2009 Share Posted June 20, 2009 A cold (Real) Cornish pasty after a heavy session mmm Link to comment Share on other sites More sharing options...
Mike Posted June 21, 2009 Share Posted June 21, 2009 Thick cut bloomer with mature cheddar, english mustard and butter , toasted and then plenty of cracked black pepper, smoked sea salt and a dash each of Worcester sauce and tabasco Next time I'm staggering home, I'm coming to your house! That sounds amazing... Link to comment Share on other sites More sharing options...
Mike Posted June 21, 2009 Share Posted June 21, 2009 A cold (Real) Cornish pasty after a heavy session mmm actually that is also a very good option Link to comment Share on other sites More sharing options...
Rob Posted June 21, 2009 Share Posted June 21, 2009 I've heard you can get lots of things on Linthorpe Rd that you wouldn't touch if you were sober Have driven down there a couple of times but didn't dare stop. In my opinion the Northern kebabs are far superior to the ones down south. Linthorpe Road is supposed to be the nicest bit of town! Link to comment Share on other sites More sharing options...
Whitesupraboy2 Posted June 21, 2009 Share Posted June 21, 2009 Last night I had a kebab, no chilli or chilli sauce, also no mayo / mint sauce. Stops the bad morning breath Link to comment Share on other sites More sharing options...
add heywood Posted June 21, 2009 Author Share Posted June 21, 2009 Last night I had a kebab, no chilli or chilli sauce, also no mayo / mint sauce. Stops the bad morning breath Just the bad morning farts then Link to comment Share on other sites More sharing options...
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